A favourite of Chef’s for their stunning tendrils, these microgreens are known for their delicate and mild flavour profile, offering a fresh and slightly sweet taste reminiscent of young peas. These microgreens often exhibit a tender and crisp texture, making them a popular choice for salads, garnishes, and various culinary creations.
Pea shoots are incredibly versatile, as they compliment a wide range of flavours and dishes without overpowering them.
Additionally, their nutritional content, including vitamins, minerals, and antioxidants, makes them not only a flavorful but also a healthful addition to your diet.
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