Peppery and sharp, but with a subtle sweet green flavour these refreshing microgreens go great with just about everything.

This variety known as ‘China Rose’, looks amazing too with its beautiful pink stalks and subtle veining.

What are the health benefits of Radish Microgreens?

Vitamins: Microgreens are rich in vitamins, and radish microgreens are no exception. They are a good source of vitamin C, which is essential for immune function and skin health.

Minerals: Radish microgreens provide minerals such as potassium, magnesium, and calcium. These minerals play important roles in various bodily functions, including nerve transmission, muscle contraction, and bone health.

Antioxidants: Like mature radishes, radish microgreens contain antioxidants. Antioxidants help combat oxidative stress and inflammation in the body, potentially reducing the risk of chronic diseases.

Phytonutrients: Radish microgreens, contain specific phytonutrients that contribute to their peppery flavor and potential health benefits. These may include glucosinolates, which have been studied for their potential anti-cancer properties.